Frantoio Guglielmo di Malavalle Extra Virgin Olive Oil / Giuseppe Giusti 20-year IGP Balsamic Vinegar / Agusti Torello Mata White Cava Vinegar / Geometry of Pasta - Gigli, Filotea Spaghetti Chitarra al Nero di Seppia Pasta with squid ink / Kozlik's Balsamic Fig & Date Mustard, Maida Carciofini Piccolissimi Baby Artichokes in Extra Virgin Olive Oil / Reperso rice / Regalis Black Morels (Morchella Conica) / Regalis Autumn Porcinis (Boletus Edulis) / Kishibori soy sauce, Dick Taylor Vietnam chocolate bar / Santomiele Fig Molasses / Box of Amedei Dark Chocolate Napolitains.
