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Reviewed by 2 customers
Displaying reviews 1-2
I love this Balsamic vinegar. I have used it over asparagus, brussels sprouts and caprese salad. It is amazing. I have also used it over bruschetta chicken.
Pros
- THE BEST FLAVOR
- worth the cost
Cons
- none
Best Uses
- Bruschetta
- Dipping
- Top Dressing
Flavor is beyond compare
Displaying reviews 1-2