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French Cheese Plate

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Four of the finest French cheeses. Abbaye de Belloc-a hard, pasteurized sheep's milk cheese with a milky, wholesome flavor; Comte St. Antoine-cave aged for 14 months with a big flavor and a long finish; Cantalet Petit Cantal-a sweet, semi-hard aged round similar to young cheddar; and Saint Nectaire-fruity fresh and creamy soft with hints of mushroom. FRANCE.

1.7 lb total

SKU# 601676

  • Set of 4.00
$75.00
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Four of the finest French cheeses. Abbaye de Belloc-a hard, pasteurized sheep's milk cheese with a milky, wholesome flavor; Comte St. Antoine-cave aged for 14 months with a big flavor and a long finish; Cantalet Petit Cantal-a sweet, semi-hard aged round similar to young cheddar; and Saint Nectaire-fruity fresh and creamy soft with hints of mushroom. FRANCE.

1.7 lb total
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